We’re looking to get the bar organised for next season and need volunteers to help with the management and running of it.
Last season the bar did really well – but with the new ground project ahead, a vibrant and successful bar will play a very important role.
We need people who can help with cellar management, stock control, finance control, marketing and promotion, organising the staffing and taking part with serving.
For the new season we are putting in place a new brewery supplier to refresh some our offerings and a new iPad till system to make serving and finance and stock control easier.
So if you feel you could help make the bar go with a swing, come along to the club on Friday, February 24, at 7pm.